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Health Certificates
for Aquatic Animal Shipments from Florida
Feeling a little
confused about getting health certificates done
for aquatic animals? You're not alone!
Many producers feel anxiety about getting health
certificates done for aquatic animals, and there
are several reasons for it. What are the
requirements? Who inspects the fish?
Which form do you use? What should the
certificate say? The following information
is intended to help guide Florida ornamental
fish producers through the health certification
process. A step-by-step "Quick
Guide" is also listed below. Please note
that it is the sole responsibility of the
exporting shipper to determine what the
requirements are for the state or country to
which the animals are being shipped.
International
shipments (movements between countries):
For international destinations, each country
may have specific health requirements for the
entry of animals. These requirements are
established by the importing country, not the
United States. Other countries may also
have their own certificate format. The
United
States Department of Agriculture (USDA) Animal
Plant Health Inspection Service (APHIS)
lists
specific health requirements related to
shipments of aquatic animals to Brazil, Chile,
China, Japan, and Spain. However, not all
countries that have import requirements for
aquatics are currently listed on this site.
For example, the United Kingdom and France have
import requirements for aquatics not yet added
to the USDA database. For movement of fish
to European Union (EU), check out
eFishBusiness. It is strongly
recommended that exporters wanting to ship
aquatic animals to countries whose requirements
are not specifically described have the
importer/buyer in the country of destinations
apply for an import permit at the appropriate
ministry. This import permit will most
likely outline the specific requirements.
Interstate
shipments (movements between US states):
Some states have special requirements for
bringing aquatic animals in from other states.
Many of these regulations can be found at
www.aphis.usda.gov/vs/sregs; however, it is
highly recommended that the shipper contact the
State Veterinarian’s office in the
destination state to make sure all the
requirements are met. In some states, the state
wildlife agency should be contacted also as the
state veterinarian is not the lead “agency” for
fish health in some states.
For additional
information on interstate export requirements,
contact the Area Veterinarian-in-Charge (AVIC)
who can provide information on current
regulations, tests, and inspections that may be
required. Because export requirements frequently
change, obtain current export requirements from
the USDA Veterinary Service area office before
each shipment. In Florida, the USDA area office
is located in Gainesville. The export clerk can
be contacted at 352-333-3120 x200.
Additional
International and Interstate Restrictions
Be aware that states and countries may have
restrictions on certain species. Be sure to
check if the animals being moved require a
permit from the
U.S. Fish and Wildlife Service (for example,
CITES listed animals such as seahorses) or
if a state has certain restrictions on animals
(for example,
injurious wildlife such as the walking
catfish (family Clariidae)).
Who inspects the
fish?
Most
importing countries require that a
USDA-accredited veterinarian at least visually
examine all (or a representative sample) of the
animals being shipped. (USDA-accredited
veterinarians are private veterinarians who have
special training to sign official USDA health
certificates.) Some countries require
additional diagnostic tests for specific
diseases. The extent of the veterinary
inspection depends on the requirements
established by the importing country, not the
United States. The veterinarian will usually
charge for this service regardless of whether or
not the shipment passes inspection. It is,
therefore, in the exporter’s best interest to be
confident of the good health of the animals
before scheduling an inspection. (A two day
fish health course geared toward fish production
is offered at the Tropical Aquaculture
Laboratory in the spring and fall of each
year.) Plan ahead when scheduling a shipment
requiring health certification to ensure that a
USDA-accredited veterinarian and, if necessary,
a USDA APHIS Veterinary Services area official
(see “Who has to sign the certificate?” below)
are available to perform the inspection. In the
Tampa Bay area, the Tropical Aquaculture Lab has
USDA-accredited veterinarians who can perform
the necessary inspections for exportation of
ornamental fish and aquatic invertebrates by
Florida aquaculture producers. To schedule an
inspection, contact
Dr. Roy Yanong
at 813-671-5230 x104,
Dr. Kathy
Heym Kilgore at 813-671-5230 x114, or
Dr. Shari
Hanson at 813-671-5230 x115. The lab
charges $30 per shipment for health
certification.
Which form to use?
To date
there is no dedicated form for aquatic animal
health certification. (One is in the works
though!). For now use USDA APHIS form 7001
(Certificate of Health Examination for Small
Animals) or USDA APHIS form 17-140 (United
States Origin Health Certificate). The
USDA-accredited veterinarian will likely have
these forms. As with other official documents
of this type, the certificate should be
typewritten, accurate, complete and must be
signed in a color different from the text.
What should the
certificate say?
If no
specific requirements are listed by the
importing country or state, general statements
may be printed or typed on the form by the
accredited veterinarian. For shipments of
ornamental species, the statement should say
“ornamental” not tropical fish. At a minimum,
the number of animals and the common and
scientific names of each should be listed on the
form.
Who has to
sign the certificate?
USDA-accredited veterinarian
Health certificates for the export of aquatic
animals are completed by a USDA-accredited
veterinarian who certifies animal health status
by inspecting the shipment, collecting any
specimens for diagnostic testing (as required by
the importing country), and recording test
results for the animals being exported. The
veterinarian will usually charge for this
service regardless of whether or not the
shipment passes inspection.
Endorsing federal veterinarian
In addition to the inspection and signature by
the USDA-accredited veterinarian, some foreign
countries require that exports from the United
States be endorsed and stamped by a USDA APHIS
Veterinary Services area official (“endorsing
federal veterinarian”) in order to be valid.
For endorsement in Florida, certificates may be
sent or taken in person to 1) USDA-APHIS-VS veterinarian
Dr. Kathleen Hartman (813-671-5230 x119)
located here at the Tropical Aquaculture Lab in
Ruskin, 2) the USDA APHIS area office in
Gainesville (contact Judy Moreno 352-333-3120
x200) or 3) the USDA APHIS Miami Animal
Import/Export Center (305-526-2926). (If
delivering the forms in person, please contact
the office to schedule an appointment.) If
diagnostic tests are required prior to shipment,
the certificate and test results must be sent to
the endorsing USDA official. The current USDA
user fee for endorsing a health certificate is
$24.00. This fee is in addition to the
USDA-accredited veterinarian’s fee.
Quick Guide for Florida Exporters of Aquatic
Animals
Step 1:
Determine from the
importer what the health requirements are for
the state or country to which the animals are
being shipped. As the shipper of the animals,
it is YOUR responsibility to determine and
understand what the importing country or state
requires for entry of the animals you are
shipping. If you need help determining
these requirements, you may contact the USDA
area office (352-333-3120 x200) or
Dr. Kathleen Hartman (813-671-5230 x119).
Step 2:
Obtain a health
evaluation as directed by certificate
requirements set by the importing state or
country. This evaluation may require the
service of an USDA-accredited veterinarian who
will perform a visual inspection and additional
diagnostics, as required by the importing
country, in order to fulfill requirements stated
on the health certificate.
Step 3:
Have the
USDA-accredited veterinarian complete and sign
the health certificate. Until specific aquatic
animal certificates are available, use APHIS
forms 7001 or 17-140.
Step 4:
If official
endorsement is required, you or your
veterinarian may take or send (via express mail
with a self-address pre-paid envelope) the
completed form(s) and a check (payable to USDA)
for $24 per certificate to be endorsed to one of
the offices listed below. (If delivering the
forms in person, please contact the office to
schedule an appointment.)
- USDA APHIS
Veterinary Services Area Office
Export Clerk
7022 NW 10th Place
Gainesville, FL 32605
Phone: 352-333-3120 x200
Fax: 352-333-1912
- Dr. Kathleen
H. Hartman
Aquaculture Epidemiologist
USDA-APHIS Veterinary Services
c/o University of Florida Tropical
Aquaculture Laboratory
1408 24th Street, S.E.
Ruskin, FL 33570
Phone: 813-671-5230 x119
Fax: 813-671-5234
- Miami Animal
Import/Export Center
USDA APHIS Veterinarian Services
6300 NW 36th Street
Miami, FL 33122
Phone: 305-526-2926
Fax: 305-526-2929
Step 5:
Most certificates
are good for 30 days; however, some may be more
restrictive, so make sure the shipment arrives
at its final destination before the expiration
of the certificate.
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